Panadería
Jean Paul Hévin - Chocolatier Pâtissier
Recomendado por 13 habitantes del lugar,
Por qué las personas del lugar lo recomiendan
One of the greatest chocolatiers in France, Jean-Paul Hévin, winner of the prestigious Meilleur Ouvrier de France competition, does simple chocolate cakes, but he does them perfectly. I absolutely love them, especially the Annapurna, which is seasonal and made with chestnuts. I could eat 10 of them. I particularly love the Saint-Honoré boutique, a cave of chocolates situated in the courtyard of an 18th century building in the center of town.
Consejos de habitantes de la zona
Amazing selection of chocolate desserts. My favorites are "Ecuador" and "Macaron à l'ancienne". Tea room on the 1st floor where you can enjoy a light lunch and a dessert.
the master of chocolat, I recommend the oister chocolate with a russian cheese cake at the tea house
Actividades únicas en la zona
Los habitantes locales también recomiendan
- Recomendado por 7 habitantes del lugar
Ubicación
231 Rue St Honoré
Paris, IDF