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Comida y restaurantes en San Francisco

Los mejores restaurantes

Panadería
“Millennials love to stand in lines. Go mid-morning on weekdays to avoid long lines. But, the food is well worth it! Riches beyond your wildest dreams: butter-golden pains au chocolat, cappuccinos with ferns drawn in dense foam and croque monsieurs turbo-loaded with ham, two kinds of cheese and béchamel. Don't be dismayed by the inevitable line out the door – it moves fast – but be aware that lolling in Dolores Park is the only possible post-Tartine activity.”
  • Recomendado por 501 habitantes del lugar
Restaurante de cocina norteamericana contemporánea
“My favorite special occasion restaurant. One of the best in the City. Casual atmosphere, great food.”
  • Recomendado por 358 habitantes del lugar
Pizzería
“One of our favorite pizzeria! The line may be long so go during non peak dinning time, or put your name there and walk around have a drink!”
  • Recomendado por 217 habitantes del lugar
Shopping
“In central SF - and near SF MOMA, Metreon and Yerba Buena park so you can split up and do a variety of things and come back together for lunch and dinner.”
  • Recomendado por 144 habitantes del lugar
Comercio de burritos
“The famous La Taqueria is the birthplace of the Mission-style Burrito. Also named the best Burrito in America! A must visit. Lines may be long, but moves quickly. Only a 5 minute walk away. ”
  • Recomendado por 208 habitantes del lugar
Restaurante de cocina norteamericana contemporánea
“Another one of my absolute favorites. This one is a bit more upscale, but worth the price. Be sure to reserve in advance. ”
  • Recomendado por 190 habitantes del lugar
Restaurante norteamericano
“The photo is out of date as remodeled. Historic ocean view restaurant with Lands End parking lots uphill. Do not leave anything of value inside car if driving as car breakins occur all over the city, especially in tourist spots.”
  • Recomendado por 202 habitantes del lugar
Thin-crust pizzas and cocktails in a neighborhood spot
“Delicious California fare and pizza for brunch, lunch, and dinner. Great cocktails + outdoor seating!”
  • Recomendado por 180 habitantes del lugar

Cafeterías

Panadería
“Millennials love to stand in lines. Go mid-morning on weekdays to avoid long lines. But, the food is well worth it! Riches beyond your wildest dreams: butter-golden pains au chocolat, cappuccinos with ferns drawn in dense foam and croque monsieurs turbo-loaded with ham, two kinds of cheese and béchamel. Don't be dismayed by the inevitable line out the door – it moves fast – but be aware that lolling in Dolores Park is the only possible post-Tartine activity.”
  • Recomendado por 501 habitantes del lugar
Heladería
“Stop by here on your way to and back from Dolores Park for some of the best ice cream this city has to offer. Try the Salted Caramel!”
  • Recomendado por 317 habitantes del lugar
Cafetería
“Great coffee roaster. You can book classes on how to roast as well as tasting classes! ”
  • Recomendado por 202 habitantes del lugar
Cafetería
“Customized blends, it is one of the favorite coffee houses founded in the Mission District. ”
  • Recomendado por 201 habitantes del lugar
Panadería
“Many come for the four barrel coffee, but this place is all about the bread. Josey Baker is a bread genius. Buy it by the slice or by the loaf. The line can get long, but it moves quickly.”
  • Recomendado por 191 habitantes del lugar
Restaurante norteamericano
“Great spot if you can get a reservation. Lunch is usually fairly easy to walk in. Their fresh baked bread is great, and the seasonal menu is very tasty. ”
  • Recomendado por 189 habitantes del lugar
Cafetería
“Known for their cappuccino, espresso & Affogato. They also have excellent pastries to go with the coffees. I recommend the croissants- many are sold out by 10 am. ”
  • Recomendado por 127 habitantes del lugar
Cafetería
“Beautiful and spacious, is one the favorite coffee shops to make a stop while strolling through Valencia Street.”
  • Recomendado por 120 habitantes del lugar

Panaderías

Panadería
“Millennials love to stand in lines. Go mid-morning on weekdays to avoid long lines. But, the food is well worth it! Riches beyond your wildest dreams: butter-golden pains au chocolat, cappuccinos with ferns drawn in dense foam and croque monsieurs turbo-loaded with ham, two kinds of cheese and béchamel. Don't be dismayed by the inevitable line out the door – it moves fast – but be aware that lolling in Dolores Park is the only possible post-Tartine activity.”
  • Recomendado por 501 habitantes del lugar
Heladería
“Stop by here on your way to and back from Dolores Park for some of the best ice cream this city has to offer. Try the Salted Caramel!”
  • Recomendado por 317 habitantes del lugar
Panadería
“Many come for the four barrel coffee, but this place is all about the bread. Josey Baker is a bread genius. Buy it by the slice or by the loaf. The line can get long, but it moves quickly.”
  • Recomendado por 191 habitantes del lugar
Negocio de donuts
“If you love good coffee and unique doughnuts (passion fruit, anyone?), check this place out.”
  • Recomendado por 124 habitantes del lugar
Panadería
“Arizmendi Bakery specializes in morning pastries, artisan breads and gourmet pizza. Located in the Inner Sunset, just two blocks from Golden Gate Park.”
  • Recomendado por 122 habitantes del lugar
Pastelería
“Located a block away, this delightful pie place is right around the corner and serves delicious freshly made pies by the slice. It serves as a quiet and cozy place to enjoy some dessert, do some work, or read a book. ”
  • Recomendado por 92 habitantes del lugar
Panadería
“Delicious bakery with creative and unique pastries. The only place to find a cronut in SF! Try the furikake salmon croissant.”
  • Recomendado por 88 habitantes del lugar
Panadería
“Get there early to avoid long lines. Try the breakfast sandwich and beignets. ”
  • Recomendado por 111 habitantes del lugar
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